Seafood restaurant in Gibraltar

If you are looking for a seafood restaurant in Gibraltar where you can taste the best seafood of the Rock, you have an appointment at El Rincón de Monte y Mar. In the iconic setting of the Marina Ocean Village, we propose you an unsurpassable gastronomic combination that every seafood lover will appreciate: a harmonious fusion between the best of the Mediterranean and the best of the Atlantic, always with the most genuine and freshest raw material.

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Seafood restaurant in Gibraltar

The seafood and fresh fish is one of the strengths of our restaurant. Our offer is always adapted to the fishing season to guarantee you the best quality and to consume each product at its best. We take this into account especially when it comes to one of our specialties and gastronomic treasure of the Strait and the bay of Cadiz: tuna. Discover some of the delights you can find in our menu.

Fresh seasonal fish and seafood

Among the menu proposals, you will find fish such as snapper, sea bass, sole, grouper and bream. In El Rincón de Monte y Mar you will have the possibility to try the Potera squid, considered by most as the best quality. Characteristic of the bay of Cadiz, it is fished by hook only between August and November. We prepare it grilled so you can appreciate all the nuances of its texture and flavor.

If you want to give yourself the pleasure of a good seafood restaurant, you are in the right place. Let us suggest you some of the dream dishes that await you in El Rincón de Monte y Mar:

 White prawns from Punta Umbria.

 Red prawns from Denia.

 Coquinas de Mazagón.


 Scallops with wakame algae.

 Clams from Conil.

 Navajas de Huelva.

 Galician mussels.

As you can see, the origin of our seafood, almost always Andalusian, responds to a careful selection to get to your table only the best.

El Rincón de Monte y Mar

Bluefin tuna is the king fish of these waters in which the Mediterranean and the Atlantic meet. As soon as they open the traps, he becomes the protagonist of our table. If you are lucky enough to visit us in the middle of the fishing season, you should not miss a good dish of bluefin tuna loin or a tasty suction cup. You can also choose other delicious recipes, such as tuna tartar with avocado puree, tuna tataki or tuna in white butter.

You know your seafood restaurant in Gibraltar, where we also have a generous selection of ideal wines to accompany fish and seafood. We are waiting for you in El Rincón de Monte y Mar, the best restaurant with good wine in Gibraltar.